Our Leipzig-Style Gose undergoes a spontaneous fermentation, similar to Belgian-style Gueuze/Lambic beers, and exhibits a complexity of acidic flavor and aroma contributed by wild yeast lactic fermentation. Lemon, lime and other citrus-like qualities are present in aroma and on the palate, which is balanced by the spicy character of added coriander and a mineral-mouthfeel from added sea salt.
ABV: 5.2%
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HOURS OF OPERATION
MONDAY - THURSDAY 10AM - 8PM
FRIDAY & SATURDAY 10AM - 9PM
SUNDAY 11AM - 7PM
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$9.49Price
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